Restaurant Space
JAPAN HOUSE Los Angeles offers a unique gastronomic journey through its restaurant space, tucked away on the fifth floor. This intimate 1,187 sq. ft., 35-seat setting brings together Japanese and international chefs, presenting a dynamic lineup of dining experiences—from multi-course meals to a rotating series of limited-time culinary pop-ups—allowing guests to explore innovative flavors and traditions in an elegant, elevated environment.
Designed by Ryu Kosaka, the space blends soft gray hues with the warm, natural tones of wood in paneling, tables, and countertops, enhanced by lantern-inspired lighting and accents of bonsai and bamboo. Large windows frame sweeping views from Hollywood to Downtown Los Angeles, completing the serene and refined atmosphere.
Restaurants
Since its debut in 2018, JAPAN HOUSE Los Angeles has introduced a series of acclaimed dining concepts in collaboration with distinguished chefs, presenting diverse expressions of Japanese cuisine from sushi to multi-course kaiseki, and more.
Restaurant Pop-ups
JAPAN HOUSE Los Angeles hosts a variety of Japanese culinary programs featuring ramen noodles to Japanese vegan cuisine, and modernized kaiseki courses to Japanese A5 wagyu beef dishes, taking diners on a gastronomic journey.